Join the Department for Social Responsibility and Sustainability at the University of Edinburgh for the third screening of their Conscious Cinema strand of events - Tomorrow. Presented in partnership with TOA Locals.
Join us for a special programme for Primary Schools featuring the best new short films from around the world, which spotlight issues of power, conflict, gender equality, access to education, food and the environment.
Landlords without faces, apartments without renters… Housing prices are skyrocketing in cities across the world, but incomes are not – pushing long-term residents out. So how can we push back?
This urgent documentary chronicles the rise of the #FeesMustFall student movement which ignited into one of South Africa’s most militant national revolts.
Through the remarkable stories of three individuals at the epicentre of Sierra Leone’s recent Ebola epidemic, Survivors chronicles the unfolding of one of the most acute public health crises of the modern era.
Scottish teenager Gemma has never backed down from a fight: that’s the way of life in the housing estate where she grew up, in Motherwell.
Food production has increasingly become huge business for a handful of giant corporations. How do we re-prioritise workers’ rights, animal welfare and environmental sustainability?
This extraordinary portrait of politician Margot Wallström was shot over her first four years in office as Sweden’s Minister for Foreign Affairs.
As American forces and aid leave Afghanistan, Afghan- American filmmaker Sedika Mojadidi crafts an intimate portrait of two awe-inspiring women: Nilofar, a member of parliament, and Shakila, a television journalist.
How do we produce food in a way that makes a positive contribution to both the health of communities and the natural environment? Join us for a panel discussion on the question of food sovereignty in Scotland, presented in partnership with Enough!
Does God exist? What happens when we die?
A living forest or a green desert? Tomorrow’s landscape will be defined by the choices we make today.