Floating off the coast of Vancouver Island, a 45-minute boat ride to the nearest town, is a sustainable island fortress complete with a dance floor, art gallery and garden. For artists Catherine King and Wayne Adams, this is home: a labor of love 24 years in the making.
A film that lifts the veil on America’s food industry, exposing the highly mechanised underbelly that’s been hidden from the consumer with the consent of government regulatory agencies.
Beyond the Screen
Combining DIY cultivation with community-centred justice work like shared meals, workshops, campaigning and organising, RHYZE Mushrooms’ work is rooted in mycelial values: community, collaboration and mutual aid.